Tasting Table | Food, Restaurants, Reviews, Recipes, Cooking Tips (2024)

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Having The Right Tools Can Make Or Break Your Cheese Board
Why You Should Consider Swapping Rum With Cachaça In Your Next Tropical Drink How To Make A Next-Level Pimento Cheese Sandwich For The Masters

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  • Drink /Nikki Munoz

    Why You Should Consider Swapping Rum With Cachaça In Your Next Tropical Drink

    If you're a fan of rum, then you need to know about cachaça, a Brazilian distilled spirit that, like rum, is made from sugar cane and works great in co*cktails.

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  • Cook /Julia Holland

    How To Make A Next-Level Pimento Cheese Sandwich For The Masters

    Golf aficionados, especially those who have attended a Masters Tournament, know all about these cheesy, super-simple yet ultimately-delicious fan favorites.

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  • Grocery /Peggy Aoki

    The Classic Soup You Should Never Skip At Trader Joe's

    If you're a fan of Trader Joe's you probably have a few favorite products, and one of favorites is a classic soup that hits the spot every time.

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  • Cook /Julia Holland

    The Cutting Technique That Makes Serving Up Large Cakes A Breeze

    While you may leave the complicated cake cutting to professional bakers, there's a technique that makes serving up large, round cakes a breeze.

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  • Cook /Dani Zoeller

    15 Tiktok Food Hacks That Are Actually Worth Trying

    One of the best parts about TikTok is how people are willing to share some of their knowledge to help the rest of us become that much more informed.

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  • Cook /Stephanie Friedman

    The Clever Way To Make Egg Salad Without Any Peeling Involved

    If you love egg salad but loathe the time-consuming process process of peeling each hard-boiled egg individually, you'll want to read on for this tip.

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  • Cook /Anna Kot

    13 Facts You Need To Know About Couscous

    Couscous seems like a simple, maybe even unexciting, side dish. But scratch its surface, and you'll find layers of historical and cultural significance.

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  • Drink /Jen Peng

    What 'Store Pick' Bourbon Actually Means

    In the world of alcohol, there are labels that go unexplained for the uninitiated. While "store pick" offers a clue in the name, here's what it really means.

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  • Cook /Simone Gerber

    How Long Tortillas Last In The Freezer

    If you leave tortillas sitting on the shelf for long enough, you might not realize they have gone bad until you pull one out of the bag and find it rock hard.

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  • Drink /Molly Harris

    For A Lighter Cup Of Coffee, Try Brewing With A Cloth Filter

    For coffee enthusiasts seeking a gentler, more nuanced brew, the choice of filter can make all the difference. Here's what you need to know about cloth filters.

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  • Drink /Madison Patterson

    15 Types Of Rum co*cktails From Around The World

    Rum co*cktails are uniquely delicious, and the world has taken notice. We're here to celebrate 15 delicious rum drinks from all around the globe.

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  • Drink /Jen Peng

    The Record-Breaking Number Of Beers That Andre The Giant Could Drink

    Known for his impressive stature, Andre the Giant was also the centerpiece of many alcohol-related tales - even confirming a record-breaking number on live TV.

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  • Cook /Kat Lieu

    Pack Extra Protein Into Your Pasta Sauce With This Clever Egg Hack

    To balance out the carbs in pasta, a little extra protein can go a long way, and an egg is the easiest way to boost the quantity of protein in a sauce.

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  • Drink /Chesney McDonald

    12 Etiquette Tips You Need To Follow On A Bourbon Distillery Tour, According To Industry Experts

    Bourbon tastings are even more fun when you know what they're like. Here are the experts-suggested etiquette tips to follow on a distillery tour.

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  • Cook /Julia Holland

    The More Flavorful Way To Add Onions To Your Next Potato Salad

    Onions are a part of any good potato salad recipe, but they don't need to be incorporated raw. Caramelizing them brings a new dimension of flavor.

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  • Recipes /Miriam Hahn

    Cheesy Low(er) Carb Cauliflower Nachos Recipe

    These low(er) carb nachos feature cauliflower as the base instead of tortilla chips, all loaded up with cheese and savory toppings.

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  • Cook /Anna Staropoli

    The Best Type Of Pasta To Pair With Arrabbiata Sauce

    Arrabbiata is similar to a typical tomato sauce but with a spicy kick. This slight shift in flavor could necessitate a shift in its pasta pairing as well.

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  • Restaurants /Elettra Pauletto

    10 Restaurants Marilyn Monroe Loved In California

    Curious where Marilyn Monroe loved to dine? From poolside bars to intimate Italian American dining, we collected a list of her favorites.

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  • Drink /Emma Segrest

    Change Up The Classic Whiskey Sour With Fruity Lychee Juice

    Whiskey sours are great, but if you're looking to add some floral notes to your drink, consider adding lychee juice for an extra fruity kick.

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  • Cook /Stephanie Friedman

    Why It's Actually Not A Good Idea To Cook Your Beef Stew All Day

    You might delight in the delicious aromas of a slow-cooked beef stew as they fill your kitchen and home, but be careful not to indulge for too long.

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  • Cook /Molly Harris

    Whip Up Mini Pizzas In A Pinch With A Snack Already In Your Pantry

    If you find yourself craving pizza but don't have dough or a frozen pizza on hand, all you need is a box of crackers, marinara sauce, and some toppings.

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  • Cook /Ellanor Aquitaine

    14 Ways To Use Up That Tube Of Ginger Paste

    Since many recipes call for fresh ginger, it's not unusual to buy the paste for just one recipe and then forget about it. Put it to good use with these ideas.

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  • Drink /Emma Segrest

    A Pinch Of Salt Is The Key To Balancing Out Bitter Tea

    Looking to up your tea game but are turned off by potential bitter flavors? Adding a touch of salt is all you need to remediate this common issue.

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  • Exclusives /Kat Lieu

    A Culinary Director Explains What Happens When You Send Food Back At A Restaurant

    Is it bad to send a dish back at a restaurant? What happens to the food, and how does the kitchen staff feel about it? We spoke to an expert to find out.

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  • Recipes /Jessica Morone

    Prosciutto, Spinach, And Goat Cheese Shortcut Croissants Recipe

    These shortcut croissants come together faster than the classic and are filled with salty prosciutto, tangy goat cheese, and honey for a sweet and salty twist.

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  • Drink /Anna Staropoli

    Does Temperature Really Matter When Drinking Whiskey Neat?

    Sometimes, we overcomplicate things when it comes to spirits. But with whiskey, it's pretty straightforward. So, what temperature should you be drinking it at?

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  • Drink /Cristina Alonso

    12 Best co*cktail Books For Tropical Drinks

    A tropical drink can transport you to a sunny beach, even when it's December in Wisconsin. These co*cktail books help keep it tropical all year round.

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