Recipes - Tasting Table (2024)

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16 Chorizo Recipes That Go Beyond Breakfast

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  • Leah Maroney

    Hot Honey Sourdough Bread Recipe

    This recipe offers both a foolproof guide to baking perfect sourdough and an intro to adding unique flavors to your loaf, as with the hot honey used here.

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  • Ksenia Prints

    Large-Format Parmesan-Crusted Salmon Recipe

    A Parmesan and panko crust ensures that this simple yet elegant baked salmon comes out crispy on the outside and moist and tender on the inside.

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  • Jessica Morone

    Maple Walnut Muffins Recipe

    These sweet and moist muffins double down on maple flavor with both maple syrup and extract, and they come together in just 30 minutes.

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  • Jennine Rye

    Buttery Lobster Spaghetti With White Wine-Tomato Sauce Recipe

    At-home date nights just got a whole lot more exciting thanks to this buttery lobster spaghetti recipe, which comes with a decadent white-wine tomato sauce.

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  • Michelle McGlinn

    Cajun Turkey Po'Boy-Ish Panini Recipe

    Taking inspiration from the vibrant flavors of Cajun cuisine, this panini is a veritable flavor bomb delivered in convenient sandwich format.

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  • Jessica Morone

    Chewy Sweet Coconut Bars Recipe

    The ultimate coconut treat, these buttery, gooey bars have toasted coconut flavor in both the filling and topping and come together incredibly easily.

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  • Miriam Hahn

    Roasted Artichoke And White Bean Salad Recipe

    This lettuce-free salad allows tangy roasted artichoke hearts and creamy cannellini beans to take center stage.

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  • Alexander Roberts

    Carrot Cake Overnight Oats Recipe

    Make busy mornings easier (and more delicious) with these creamy, cinnamon-spiced carrot cake overnight oats that sneak in veggies and protein.

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  • Jessica Morone

    Quick And Easy Lemon Almond Bread Recipe

    This lemon almond bread requires no kneading, no proofing, and less than an hour of baking to produce a complex, citrusy, and nutty loaf of breakfast bread.

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  • Leah Maroney

    Cheesy Gnocchi Alla Sorrentina Recipe

    You absolutely can make gnocchi from scratch in your kitchen. These pillowy potato dumplings get surrounded by a classic mix of tomatoes, basil, and mozzarella.

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  • Peggy Aoki

    9 Okra Recipes That Celebrate The Southern Staple

    A lot of people are wary of okra, but there's no need to be. Take your pick of our recipes for some tasty (and crispy) ways to cook the little green ingredient.

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  • Rika Hoffman

    Sweet And Spicy Apple Cider Chicken Wings Recipe

    If you're looking for crispy, flavorful wings without frying, you've found them. A dry brine and a glaze with gochujang and gochugaru are a few of the keys.

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  • Michelle McGlinn

    Dark Chocolate-Tahini Cottage Cheese Ice Cream Recipe

    Paired with dark chocolate and tahini, cottage cheese makes a rich, nutty ice cream that's low in carbs, high in protein, and can be made in the food processor.

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  • Tess Le Moing

    Butternut Squash And Brussels Sprout Lasagna Recipe

    This one-of-a-kind lasagna offers several unique elements, from its Brussels sprouts béchamel to its topping of toasted butternut squash seeds.

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  • Kara Barrett

    Crispy, Caramelly Shallot And Apple Tarte Tatin Recipe

    With sweet and savory flavors and a crispy crust, this impressive take on French tarte tatin works for everything from a fancy dinner party to a casual brunch.

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  • Jennine Rye

    Gluten-Free Crab Cakes With Dill Mayo Recipe

    These completely gluten-free crab cakes form a versatile, nutritious, and wholly delightful dish that's only elevated further by the herby sauce atop the cakes.

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  • Leah Maroney

    Chicken Cordon Bleu-Style French Tacos Recipe

    These chicken cordon bleu-style French tacos aren't really tacos but rather a crispy, cheesy, and all-around delicious midpoint between paninis and burritos.

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  • Taylor Murray

    Chocolate Peanut Butter And Hazelnut Sandwich Cookies Recipe

    These chocolate and peanut butter shortbread sandwich cookies double down on rich, nutty flavors with a creamy hazelnut whipped ganache in the center.

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  • Katie Rosenhouse

    Weeknight-Friendly Spinach Turkey Lasagna Recipe

    By using oven-ready pasta sheets you can get this spinach turkey lasagna on the table a lot quicker, and with less hassle. Prep it up to two days ahead.

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  • Michelle McGlinn

    Butternut Squash And Bacon Quiche Recipe

    This beautiful quiche houses a mouth-watering filling of three cheeses, roasted butternut squash, and perfectly cooked eggs under its caramelized onion topping.

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  • Michelle McGlinn

    Yuzu Scallop Crudo With White Soy Recipe

    This simple and sophisticated scallop crudo looks restaurant-worthy but comes together in 15 minutes with a punchy yet delicate yuzu and white soy dressing.

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  • Ksenia Prints

    Spring Blush Negroni co*cktail Recipe

    Brighten up the season with this spring blush negroni, which features Lillet Blanc, Suze, and classic gin for a floral take on the classic white negroni.

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  • Julianne De Witt

    Simple Classic Chicken Scallopini Recipe

    Restaurant-favorite chicken scallopini is very easy to make at home, from the quickly pan-fried chicken to the bright, buttery pan sauce with capers and lemon.

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  • Tess Le Moing

    Crispy Golden Rutabaga Fries Recipe

    Potatoes aren't the only veggie you can deep-fry to crispy perfection. Turn mildly sweet rutabagas into shareable fries with this easy, foolproof recipe.

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  • Jennine Rye

    Bangers And Mash With Stout Onion Gravy Recipe

    This recipe for classic bangers and mash also includes a rich, Guinness-infused onion gravy for extra decadence.

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